Main content starts here, tab to start navigating
  • a restaurant with tables and chairs
    a restaurant with tables and chairs
    Slide 1 of 7
  • a dining room near a bar
    a dining room near a bar
    Slide 2 of 7
  • a room with tables and chairs
    a room with tables and chairs
    Slide 3 of 7
  • a dining room
    a dining room
    Slide 4 of 7
  • a room with tables and chairs
    a room with tables and chairs
    Slide 5 of 7
  • a reception desk in a hotel
    a reception desk in a hotel
    Slide 6 of 7
  • a building with a sign on the side
    a building with a sign on the side
    Slide 7 of 7

    • Hours & Location

    520 N Dearborn St,
    Chicago, IL 60654
    (312) 521-5100

    SUN - THU: 4:00 PM - 9:00 PM
    FRI - SAT: 4:00 PM - 10:00 PM
    Join us for Social Hour 7 days a week from 4PM - 6PM!

    Holiday Hours

    Sun, Apr 5, 2026: 2:00 PM - 9:00 PM
    Sun, May 10, 2026: 10:00 AM - 2:30 PM, 5:00 PM - 9:00 PM
    Sun, Jun 21, 2026: 2:00 PM - 9:00 PM

    Pick Up:
    Order Online

    Delivery:
    Event CateringGrubhubDoorDashCaviarPostmatesUberEats

    Additional Information

    Mastro’s Steakhouse Chicago is centrally located in the vibrant River North neighborhood, steps away from the iconic Magnificent Mile. As an OpenTable Diners’ Choice winner for 2025, Mastro’s Chicago continues to be a top destination for unforgettable dining surrounded by renowned art galleries, upscale boutiques, and bustling nightlife.

    Nightly Live Entertainment

    Mastro’s offers nightly live entertainment to elevate your dining experience. Enjoy an inviting atmosphere enhanced by top local musicians performing every evening.

    Monday - Thursday: 6:00 PM - 10:00 PM
    Friday - Saturday: 6:30 PM - 10:30 PM
    Sunday: 4:00 PM - 9:00 PM

    Social Hour

    Unwind in style during our Chicago‑exclusive daily happy hour, available only at our Chicago location from 4:00 PM – 6:00 PM

    Menus Dress Code

    Get Directions

    Menus

    Appetizers*

    • Shrimp Cocktail

      $31

    • Lobster Cocktail

      $48

    • Chilled Red King Crab Legs

      per Mkt

    • Oysters on the Half Shell

      per Mkt

    • Roasted Bone Marrow

      $30

    • Nueske's Maple Glazed Bacon Steak

      $30

    • Fried Calamari

      $23

    • Jumbo Lump Crab Cakes

      per 27/54

    • Caviar

      per Mkt

    • Sautéed Shrimp

      $33

    • Sautéed Sea Scallops

      $36

    • Bigeye Tuna Tartare

      $25

    • Seared Bigeye Tuna

      $25

    • A5 Wagyu Beef Carpaccio

      $47

    • Wagyu Meatballs with Melted Burrata Cheese

      $29

    • Roasted Garlic Jumbo Black Tiger Prawn

      $35

    Sushi Selections*

    Sushi developed exclusively for Mastro’s by Chef Angel Carbajal of Nick-San Cabo San Lucas

    • Bigeye Tuna Tostada

      $25

    • Crispy Garlic Bigeye Tuna Sashimi

      $28

    • Hamachi with Ponzu & Kaffir Lime

      $27

    • Clear Lobster Roll

      $32

    • Maguro Lime Roll

      $29

    • A5 Wagyu Beef Roll

      $37

    Soups & Salads*

    • Lobster Bisque

      $23

    • French Onion Soup

      $16

    • Spicy Mambo Salad

      $16

    • Spanish White Anchovy Caesar Salad

      $18

    • Chopped Iceberg Wedge

      $19

    • Mastro's House Salad

      $25

    • Italian Chophouse Salad

      $20

    • Burrata with Heirloom Tomato & Fig

      $24

    Steaks & Chops*

    • Filet 8oz

      $70

    • Bone-In Filet 12oz

      $81

    • New York Strip 16oz

      $78

    • "Chef's Cut" New York Strip 20oz

      $84

    • Bone-In Kansas City Strip 18oz

      $84

    • Bone-In Ribeye 22oz

      $91

    • Dry Aged Bone-In Ribeye 23oz

      $92

    • "Chef's Cut" Ribeye Chop 33oz

      $116

    • Porterhouse 24oz

      $110

    • Rack of Lamb 22oz

      $81

    • Double Cut Pork Chop 16oz

      $53

    • Organic Lemon Pepper Chicken

      $40

    Sauce Enhancements 5

    • Sautéed Blue Cheese

    • Peppercorn

    • Hollandaise

    • Béarnaise

    American Wagyu

    WinterFrost Halal

    • Filet 7oz

      $95

    • Boneless Ribeye 16oz

      $115

    Australian Wagyu

    Westholme Cross Cattle

    • Tomahawk Chop 32oz

      $215

    • Tomahawk Chop 40oz

      $275

    Japanese A5 Wagyu

    Miyazaki Prefecture

    • New York 8oz

      $175

    • New York 10oz

      $200

    True A5 Kobe Beef

    100% Tajima Cattle - Hyôgo Prefecture

    • Minimum 4oz per order

      $240

    • Additional 2oz portions

      $120

    Seafood*

    • Chilean Sea Bass

      $58

    • Herb Roasted Branzino

      $55

    • Norwegian Cold Water Salmon

      $44

    • Roasted Garlic Jumbo Black Tiger Prawns

      $105

    • Bigeye Tuna Sashimi Style

      $51

    • Sautéed Sea Scallops

      $60

    • Jumbo Lobster Tail

      per Mkt

    • Live Maine Lobster 2-6 lb

      per Mkt

    Potatoes & Fresh Vegetables*

    Proudly frying with Wagyu Beef Tallow

    • Lobster Mashed Potatoes

      $48

    • Scalloped Potatoes

      $23

    • Wagyu Tallow French-Fried Potatoes

      $19

    • Garlic Mashed Potatoes

      $16

    • 1 Lb Baked Potato

      $16

    • Twice Baked Potato

      $16

    • White Cheddar Mac & Cheese

      $16

    • Garlic Truffle Cauliflower

      $20

    • White Cheddar Lobster Mac & Cheese

      $48

    • Rosemary Garlic Wild Mushrooms

      $19

    • Roasted Brussels Sprouts

      $16

    • Asparagus - Steamed or Sautéed

      $16

    • Corn - Creamed or Sautéed

      $16

    • Spinach - Creamed, Steamed or Sautéed

      $16

    • Green Beans with Sliced Almonds

      $16

    • Sautéed Broccolini

      $16

    • Mastro's Bread Service

      $6

    SOCIAL HOUR

    BITES

    • Oysters on the Half Shell

      per oyster

      $2

    • Oysters Rockefeller

      per oyster

      $3

    • Shrimp Cocktail

      per shrimp

      $7

    • Fried Shrimp

      per shrimp

      $7

    • Fried Calamari & Peppers

      $9

    • Wagyu Beef Smash Sliders

      $11

    • Wagyu Meatball

      $12

    • Red King Crab Roll

      $10

    • Bigeye Tuna Tartare

      $12

    • Salt & Vinegar Shoestring Fries

      $6

    WINE SIPS

    Blanco & Rouge

    • Candoni

      Prosecco

      Glass $10

      Bottle $40

    • Mer Soleil

      Chardonnay

      Glass $11

      Bottle $33

    • Elouan

      Rosé

      Glass $10

      Bottle $30

    • Casas del Bosque

      Cabernet Sauvignon

      Glass $10

      Bottle $30

    • Thistledown

      Gorgeous | Grenache

      Glass $11

      Bottle $33

    • Carol Shelton

      Coquille Rouge | Red Blend

      Glass $15

      Bottle $45

    • Charles Heidsieck

      Réserve Brut

      1.5 Magnum $240

    LIBATIONS

    • Peach Bellini

      CÎROC Vodka, REÀL Peach Purée, Fresh Lemon, Candoni Prosecco, Strawberry

      $12

    • South of France

      Gérard Bertran Crément de Limoux, Simple Syrup, Solerno Blood Orange Liqueuer, Combier Liqueur de Pamplemousse, Grapefruit Zest

      $12

    • Mastro's Martini

      Vodka Martini with a choice of hand-stuffed Blue Cheese Olives or Caper Berries. Keep it clean or get filthy with dirty sue olive juice

      $12

    • Cantaloupe Martini

      Vodka, Solerno Blood Orange Liqueur, Orange Juice, Monin Watermelon Syrup, Lime

      $12

    • Clase Azul El Traditional

      Clase Azul Reposado Tequila, Lime, Sweet & Sour Triple Sec, Sea Salt Tajín Rim, Lime Wheel

      $15

    • Clase Azul Espresso Martini

      Clase Azul Reposado Tequila, Kahlua, Tia Maria Espresso, Espresso Beans

      $15

    MICHTER'S US1

    • Bourbon Flight

      1oz of each US1 American Whiskey | Straight Rye | Sour Mash

      $20

    DESSERT IN A GLASS

    • Key Lime Pie Martini

      Lime Vodka, Licor 43, Sweet & Sour, Pineapple Juice Whipped Cream, Graham Cracker Rim, Lime Wedge

      $10

    Social Hour is available only at our Chicago location, offered seven days a week from 4:00 PM to 6:00 PM.

    *Items may be served raw or undercooked. Mastro's is required to inform our guests that consuming any raw or undercooked meat, shellfish, poultry, fish, eggs or any other food cooked to order may increase your risk of foodborne illness.

    Events at Chicago

    Email Signup

    Please check errors in the form above
    Thank you for signing up for email updates!
    This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

    Reservations

    Please check errors in the form above
    Thanks!
    This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.