Experience a one-of-a-kind dinner featuring wines crafted by renowned winemaker, Chris Carpenter. Enjoy a masterfully paired five-course menu featuring wines from Cardinale Winery, Lokoya, La Jota Vineyard Co and Mt. Brave.
$375 Per Guest
(Inclusive of gratuity. Tax separately.)
Menu
FIRST COURSE
Pan-Seared Scallop
Topped with Citrus Gremolata, over a Frisée Salad with Lemon Vinaigrette
Paired with La Jota Chardonnay, W. S. Keys Vineyard, Napa, CA
SECOND COURSE
Nueske's Bacon
Braised with a Spiced Bitter Chocolate, over Purple Yam Purée and Drizzled with Bourbon Maple Glaze
Paired with Mt. Brave Merlot, Mt. Veeder, Napa, CA &
La Jota Merlot, Howell Mountain, Napa, CA
THIRD COURSE
Charcuterie and Cheese
Prosciutto, Cured Chorizo, and Jamón Ibérico
Paired with Mt. Brave Cabernet Franc, Mt. Veeder, Napa, CA
FOURTH COURSE
Prime Boneless Ribeye
Cherry Gastrique, Served with Fondant Potatoes and Crispy Brussels Sprouts Salad
Paired with Cardinale Cabernet Sauvignon, Napa, CA &
Lokoya Diamond Mountain Cabernet Sauvignon, Napa, CA
DESSERT
Cherry Crisp
Topped with Butter Cake Crumble and Vanilla Ice Cream
Limited seating available.
All purchases are final. No refunds.
Must be 21+ to attend.
Purchase Tickets
| BOSTON | WOODLANDS |
| HOUSTON | MALIBU |
| COSTA MESA | D.C. |
| CITY HALL | PALM DESERT |
| LOS ANGELES | NEW YORK |
| BEVERLY HILLS | NEWPORT BEACH |
| NORTH SCOTTSDALE | THOUSAND OAKS |
| FT. LAUDERDALE | |
| SCOTTSDALE OCEAN CLUB | |
Event not available at Santa Clara, Las Vegas, Chicago, or San Francisco.
