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Memorial Day

Celebrate with us this Memorial Day with our
highly acclaimed cuisine or enjoy a steak from our Butcher Block to grill at home!

Reserve Your Table for dine in.

Call to order Mastro's 28 day, wet aged Cryo-Vac Sealed Steaks that are ready to be grilled in the comfort of your own backyard. Served with our house steak rub.

Multi Pack 

Petite Filet 6oz  - 4 pack – $89

Filet 8oz – 4 pack – $95

Filet 12oz – 2 pack – $75


Bone-In Filet 12oz – $36

Bone- In Filet 18oz  - $47

New York Strip 16oz -  $41

Bone In Kansas City Strip 18oz -  $46

Bone-In Ribeye 22oz  - $46

Chef’s Cut Ribeye 33oz - $56

Porterhouse 24oz – $46

Porterhouse 48oz – $66

Rack of Lamb 22oz – $40

Wagyu Tomahawk Chops 32oz – $85

Wagyu Tomahawk Chops 40oz - $115


Enhance Your Steak - $15 Each

Truffle or Bone Marrow Butter


Pair any of the wines below to enhance your grill kit! 

Argyle Brut Sparkling (Willamette Valley, OR) –$30

Veuve Clicquot “Yellow Label” Brut (Reims, FR) - $58

Bellflower Arc Pinot Noir (Russian River Valley, CA) - $40

Markham Merlot (Napa, CA) - $30

Bodega Colomé Malbec   (Salta, ARG) - $30

Villa Antinori Chianti Classico Reserva (Chianti, IT) - $41

Juggernaut Cabernet Sauvignon – (CA) - $30

Canvasback by Duckhorn Cabernet Sauvignon (Red Mountain, WA) - $35

Austin Hope Cabernet Sauvignon (Paso, CA) - $40

Trefethen Cabernet Sauvignon (Napa, CA)  - $42

Pine Ridge Cabernet Sauvignon (Napa, CA) - $53

DAOU “Reserve” Cabernet Sauvignon (Paso Robles., CA) - $60

Call your location to Order Pick up

*Please call the location nearest to you for more information and offerings. Each steak is served raw with cooking instructions. Wine cannot be sold separately and must accompany a food order. Wine selections subject to availability. Not accepted with any other promotions.