June Feature

Introducing our latest feature - Steak Sashimi
Delicately sliced A5 Japanese Wagyu served sashimi-style, offering a unique fusion of flavors and textures.
Available Now - June 30!
Reserve Your TableDelicately sliced A5 Japanese Wagyu served sashimi-style, offering a unique fusion of flavors and textures.
Available Now - June 30!
Reserve Your Table