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Mastro's Steakhouse

Houston

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    • Hours & Location

    1650 W Loop S,
    Houston, TX 77027
    713-993-2500

    Sunday: 3:00 PM - 8:00 PM
    Monday: 12:00 PM - 8:00 PM
    Tuesday: 12:00 PM - 8:00 PM
    Wednesday: 12:00 PM - 8:00 PM
    Thursday: 12:00 PM - 8:00 PM
    Friday: 12:00 PM - 8:00 PM
    Saturday: 3:00 PM - 8:00 PM

    To-Go & Delivery

    10% off all Takeout Orders & 50% off select Wines with Food Purchase

    We are open for To-Go and Delivery only. 

    Order Online Now

    Get Directions

    10% OFF ALL TAKEOUT ORDERS & 50% OFF SELECT WINES WITH FOOD PURCHASE

    SCROLL UP TO ORDER ONLINE!

    Appetizers*

    • Shrimp Cocktail

    • Crab Cocktail

    • Sautéed Shrimp

    • Sautéed Scallops

    Salads

    • Caesar Salad

    • Chopped Iceberg Wedge

    • Spicy Mambo Caesar Salad

    Seafood*

    • Sautéed Sea Scallops

    • New Zealand King Salmon

    Steaks & Chops*

    • Petite Filet 6 oz

    • Filet 8 oz

    • Bone-In Filet 12 oz

    • New York Strip 16 oz

    • Bone-In Ribeye 22 oz

    • Double Cut Pork Chop 16 oz

    • Rack of Lamb 22 oz

    • Grilled Prime Cheeseburger

    Fresh Vegetables

    • Lobster Mashed Potatoes

    • Garlic Mashed Potatoes

    • Gorgonzola Mac & Cheese

    • Truffle Butter Sauteed Wild Mushrooms

    • Creamed Corn

    • Creamed Spinach

    • Asparagus - Steamed or Sautéed

    • Lobster Mac & Cheese

    • Spinach - Steamed or Sautéed

    Dessert

    • Mastro’s Signature Warm Butter Cake

    • Ice Cream | Chocolate | Vanilla Bean

    • Sorbet | Mango | Lemoncello | Raspberry

    Beverages

    • Coke

    • Diet Coke

    • Sprite Fever-Tree Ginger Ale

    • Fever-Tree Soda

    • Fever-Tree Tonic

    • Fever-Tree Ginger Beer

    • Bottled Water

    RAW STEAKS TO BE COOKED AT HOME.  ENJOY  28 DAY, WET AGED CRYO-VAC SEALED STEAKS  ACCOMPANIED WITH MASTRO’S SECRET HOUSE STEAK RUB

    Multi Pack

    • Petite Filet 6 oz - 4 Pack

      $72

    • Filet 8 oz – 4 Pack

      $84

    • Filet 12 oz – 2 Pack

      $52

    Individual

    • Bone-In Filet 12 oz

      $28

    • Bone- in Filet 18 oz

      $36

    • New York Strip 16 oz

      $24

    • Bone in Kansas City Strip 18 oz

      $25

    • All Natural Aspen Ridge Ribeye 18 oz

      $29

    • Bone-In Ribeye 22 oz

      $29

    • Chef’s Cut Ribeye 33 oz

      $39

    • Porterhouse 24 oz

      $28

    • Porterhouse 48 oz

      $45

    • Rack of Lamb 22 oz

      $37

    • Inquire about our Wagyu Tomahawk chops 32 oz • Available in 1 & 2 pack

    Family of 2 Dinner

    • $75

    • Large Caesar Salad $1

    • Filet 8 oz $2

    • Choice of 2 Sides

      Garlic Mashed, Creamed Corn, Spinach – Creamed, Sautéed or Steamed

    • Mastro’s Butter Cake

    Family of 4 Dinner

    • $120

    • Large Caesar Salad $2

    • Petite Filet 6 oz $4

    • Choice of 4 Sides

      Garlic Mashed, Creamed Corn, Brussels Sprouts, Black Truffle Butter Wild Mushrooms Spinach – Creamed, Sautéed or Steamed

    • Mastro’s Butter Cake $2

    Enhance Your Dinner

    • Each $15

      Truffle or Bone Marrow Butter

    Enhanced Family of 2 Dinner

    • $110

    • Large Caesar Salad $1

    • Choice of 2 Steaks

      Bone-In 12 oz, New York Strip 16 oz, Bone-In Ribeye 22 oz

    • Choice of 1 Signature Side

      Lobster Mashed Potatoes or Lobster Mac & Cheese

    • Choice of 1 additional Side

      Garlic Mashed, Creamed Corn, Asparagus - Sautéed or Steamed, Black Truffle Butter Wild Mushrooms, Spinach – Creamed, Sautéed or Steamed

    • Mastro’s Butter Cake

    Enhanced Family of 4 Dinner

    • $220

    • Choice of 2 Salads

      Large Caesar Salad, Chopped Iceberg Wedge, Chopped Salad

    • Choice of 4 Steaks

      Bone-In 12 oz, New York Strip 16 oz, Bone-In Ribeye 22 oz

    • 2 Signature Sides

      Lobster Mashed Potatoes or Lobster Mac & Cheese

    • Choice of 2 Additional Side

      Garlic Mashed, Creamed Corn, Asparagus - Sautéed or Steamed, Black Truffle Butter Wild Mushrooms Spinach – Creamed, Sautéed or Steamed

    • Mastro’s Butter Cake $2

    ENJOY A BOTTLE OF WINE WITH YOUR STEAK KIT AT HOME FROM
    MASTRO’S AWARD-WINNING WINE LISTS     


    Appetizers*

    • Colossal Shrimp Cocktail

    • Colossal Crab Cocktail

    • Chilled Maine Lobster Cocktail

    • Chilled Alaskan King Crab Legs (1/2 lb)

    • East Coast Oysters on Half Shell

    • Classic Oysters Rockefeller

    • Nueske's Maple Glazed Bacon Steak

    • Aspen Ridge Beef Carpaccio

    • Garlic Roasted Bone Marrow

    • Lockhart Texas Quail Knots

    • Chef's Selection of Imported Caviar

    • Hudson Valley Foie Gras

    • Colossal Lump Crab Cakes

    • Seared Hawaiian Bigeye Tuna

    • Hawaiian Bigeye Ahi Tuna Tartare

    • Alaska King Crab Stuffed Mushrooms

    • Spicy Sautéed Colossal Shrimp

    • Georges Bank Sautéed Sea Scallops

    • Acme Smokehouse Smoked Salmon

    • Fried Point Judith Calamari

    On A Hot Stone

    • Sliced Japanese A5 Wagyu

      Miyazaki Prefecture

    • Sliced Aspen Ridge Filet

    Sushi Selections*

    Sushi developed exclusively for Mastro’s Steakhouse by Chef Angel Carbajal of Nick-San Cabo San Lucas

    • Bluefin Tuna Sashimi

    • Jalapeño Bigeye Ahi Tuna Sashimi

    • Hamachi with Crispy Onions

    • Bigeye Ahi Tuna Tostada

    • Clear Lobster Roll

    • Veggie Roll

    • Bigeye Ahi Tuna Maguro Lime Roll

    • Alaska King Crab California Roll

    • Spanish Octopus Carpaccio

    • Crispy Shrimp & Scallop Bird Nest Dumplings

    Soups & Salads*

    • Lobster Bisque with Cognac Cream

    • Traditional French Onion Soup

    • Classic Caesar Salad

    • Spicy Mambo Salad

    • Mediterranean Chopped Salad

    • Warm Spinach Salad with Nueske's Bacon

    • Chopped Iceberg Wedge

    • Vine Ripened Beefsteak Tomato & Onion

    • Mastro's Seafood Salad

    • di Stefano Burrata Cheese & Heirloom Tomato

    Steaks & Chops*

    • Center Cut Petite Filet 6oz

    • Center Cut Filet 8oz

    • Center Cut Filet 12oz

    • Bone-In Filet 12oz

    • Bone-In Filet 18oz

    • New York Strip 16oz

    • New York Pepper Steak 16oz

    • "Chef's Cut" New York Strip 20oz

    • Bone-In Kansas City Strip 18oz

    • Bone-In Ribeye 22oz

    • "Chef's Cut" Ribeye Chop 33oz

    • Porterhouse 24oz

    • Double Cut Porterhouse 48oz

    • Broadleaf Wagyu Hamburger Helper™

    • Australian Rack of Lamb 22oz

    • Catelli Bros. Milk-Fed Veal Chop 16oz

    • Catelli Bros. Veal Chop Milanese Style

    • Burgundy Red Wine Braised Osso Buco

    • Double Cut Duroc Heritage Pork Chop 16oz

    • Cobb Creek Organic Lemon Pepper Chicken

    True A5 Kobe Beef, 100% Tajima Cattle

    Hyōgo Prefecture The Most Exclusive Beef in the World

    • Minimum 4oz per order

    • Additional 2oz portions

    Japanese A5 Wagyu

    Miyazaki Prefecture

    • New York 8oz

    • New York 10oz

    • New York 12oz

    Wagyu Tomahawk Chops

    • Broadleaf Farms 32oz

    • Broadleaf Farms 40oz

    Seafood*

    • MSC Certified Chilean Sea Bass

    • New Zealand Ora King Salmon Fillet

    • Bigeye Tuna Sashimi Style

    • Gulf Red Snapper, Jumbo Lump Crab A' La Meunière

    • Strait of Dover True Dover Sole

    • Palacios Blackened Texas Red Fish

    • Georges Bank Seared Sea Scallops

    • Baked Twin Lobster Tails

    • Alaskan King Crab Legs

    • Broiled Live Maine Lobster

    Potatoes & Fresh Vegetables

    • Lobster Mashed Potatoes

    • Gorgonzola Mac & Cheese

    • 1 Lb Baked Potato

    • Loaded Twice Baked Potato

    • Garlic Mashed Potatoes

    • Hand Cut French-Fried Potatoes

    • Hand Cut Shoestring Potatoes

    • Hand Cut Sweet Potato Fries

    • Broadleaf Wagyu Hamburger Helper™

    • Roasted Brussels Sprouts

    • Alaskan King Crab Black Truffle Gnocchi

    • Rosemary Garlic Sautéed Button Mushrooms

    • Truffle Butter Sautéed Wild Mushrooms

    • Creamed Spinach

    • Creamed Corn

    • Sautéed Sugar Snap Peas

    • Spinach - Steamed or Sautéed

    • Broccoli - Steamed or Sautéed

    • Asparagus - Steamed or Sautéed

    • Grilled Broccolini

    *Items may be served raw or undercooked. Mastro's is required to inform our guests that consuming any raw or undercooked meat, shellfish, poultry, fish, eggs or any other food cooked to order may increase your risk of foodborne illness.

    *Hamburger Helper is a registered trademark of General Mills used with permission.

    Reservations

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    Thanks!