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Mastro's Dining Room
Mastro's Dining Room

Hours & Location

9595 Six Pines Drive, Suite 100,
The Woodlands, TX 77380
(346) 298-3958

SUN - THU: 5:00 PM - 9:00 PM
FRI - SAT: 5:00 PM - 10:00 PM
Bar opens at 4:00 pm daily.

Holiday Hours

Sun, Apr 5, 2026: 10:00 AM - 2:30 PM, 5:00 PM - 9:00 PM
Sun, May 10, 2026: 10:00 AM - 2:30 PM, 5:00 PM - 9:00 PM
Sun, Jun 21, 2026: 2:00 PM - 9:00 PM

Pick Up:
Order Online

Delivery:
Event CateringGrubhubDoorDashUberEats

Additional Information

Mastro’s Ocean Club in The Woodlands is located near Cynthia Woods Mitchell Pavilion and Market Street. This upscale establishment offers a premier dining experience in the heart of The Woodland’s thriving community. As an OpenTable Diners’ Choice winner for 2025, Mastro’s The Woodlands continues to be a top destination for unforgettable dining in Hughes Landing.

Nightly Live Entertainment

Mastro’s offers nightly live entertainment to elevate your dining experience. Enjoy an inviting atmosphere enhanced by top local musicians performing every evening.

Sunday - Thursday: 5:30 PM - 9:30 PM
Friday - Saturday: 6:30 PM - 10:30 PM

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Appetizers*

  • Shrimp Cocktail

    $32

  • Lobster Cocktail

    $48

  • Chilled Crab Cocktail

    per Mkt

  • Oysters on the Half Shell

    per Mkt

  • Oysters Rockefeller

    per Mkt

  • Fried Calamari

    $23

  • Lockhart Texas Quail Knots

    $29

  • Jumbo Lump Crab Cakes

    per 27/54

  • Caviar

    per Mkt

  • Sautéed Shrimp

    $33

  • Sautéed Sea Scallops

    $36

  • Seared Bigeye Tuna

    $25

  • Bigeye Tuna Tartare

    $25

  • Nueske's Maple Glazed Bacon Steak

    $30

  • A5 Wagyu Beef Carpaccio

    $47

  • Roasted Garlic Jumbo Black Tiger Prawn

    $35

Sushi Selections*

Sushi developed exclusively for Mastro’s by Chef Angel Carbajal of Nick-San Cabo San Lucas

  • Bigeye Tuna Tostada

    $25

  • Crispy Garlic Bigeye Tuna Sashimi

    $28

  • Hamachi with Crispy Onions

    $28

  • Maguro Lime Roll

    $29

  • Clear Lobster Roll

    $33

  • A5 Wagyu Beef Roll

    $36

Soups & Salads*

  • Lobster Bisque

    $23

  • New England Clam Chowder

    $16

  • Chopped Salad

    $18

  • Caesar Salad

    $18

  • Spicy Mambo Salad

    $18

  • Chopped Iceberg Wedge

    $19

  • Mastro's House Salad

    $25

  • Heirloom Tomato & Burrata Cheese

    $23

Seafood*

  • Texas Red Fish

    $40

  • Chilean Sea Bass

    $60

  • Norwegian Cold Water Salmon

    $40

  • Bigeye Tuna Sashimi Style

    $52

  • Roasted Garlic Jumbo Black Tiger Prawns

    $105

  • Jerk Spiced Grouper

    $48

  • Herb Roasted Branzino

    $57

  • Sautéed Sea Scallops

    $60

  • Red King Crab Legs

    per Mkt

  • Colossal Lobster Tail

    per Mkt

Steaks & Chops*

  • Petite Filet 6oz

    $60

  • Filet 8oz

    $66

  • Bone-In Filet 12oz

    $78

  • Bone-In Filet 18oz

    $99

  • New York Strip 16oz

    $70

  • Pepper Crusted New York Strip 16oz

    $70

  • Bone-In Kansas City Strip 18oz

    $81

  • Bone-In Ribeye 22oz

    $87

  • Dry Aged Bone-In Ribeye 23oz

    $92

  • "Chef's Cut" Ribeye Chop 33oz

    $116

  • Porterhouse 24oz

    $110

  • Rack of Lamb 22oz

    $80

  • Double Cut Pork Chop 16oz

    $47

  • Organic Lemon Pepper Chicken

    $40

Sauce Enhancements 5

  • Sautéed Blue Cheese

  • Peppercorn

  • Hollandaise

  • Béarnaise

American Wagyu

WinterFrost Halal

  • Filet 7oz

    $95

  • Boneless Ribeye 16oz

    $115

Australian Wagyu

Westholme Cross Cattle

  • Tomahawk Chop 32oz

    $215

  • Tomahawk Chop 40oz

    $275

Japanese A5 Wagyu

Miyazaki Prefecture

  • New York 8oz

    $175

  • New York 10oz

    $200

True A5 Kobe Beef

100% Tajima Cattle - Hyôgo Prefecture

  • Minimum 4oz per order

    $240

  • Additional 2oz portions

    $120

Potatoes & Fresh Vegetables*

Proudly frying with Wagyu Beef Tallow

  • Lobster Mashed Potatoes

    $48

  • Scalloped Potatoes

    $23

  • Wagyu Tallow French-Fried Potatoes

    $19

  • Garlic Mashed Potatoes

    $16

  • 1 Lb Baked Potato

    $16

  • Twice Baked Potato

    $16

  • White Cheddar Mac & Cheese

    $16

  • Wild Mushroom & Black Truffle Gnocchi

    $30

  • Garlic Truffle Cauliflower

    $20

  • White Cheddar Lobster Mac & Cheese

    $48

  • Rosemary Garlic Wild Mushrooms

    $19

  • Roasted Brussels Sprouts

    $16

  • Asparagus - Steamed or Sautéed

    $16

  • Corn - Creamed or Sautéed

    $16

  • Spinach - Steamed or Sautéed

    $16

  • Creamed Spinach

    $16

  • Sautéed Broccolini

    $16

  • Green Beans with Sliced Almonds

    $16

  • Mastro's Bread Service

    $6

EASTER BRUNCH BUFFET

SUNDAY, APRIL 5

Adults - 150   |   Children - 45

ICED SEAFOOD TOWER

FRESHLY SHUCKED OYSTERS, CHILLED SHRIMP COCKTAIL, LOBSTER TAILS, AND SNOW CRAB CLAWS

BREAKFAST

  • Cheese Blintzes with Wild Berry Compote

  • Scrambled Eggs

  • Pork Sausage

  • Applewood Smoked Bacon

  • Herb Roasted Fingerling Potatoes

  • Smoked Salmon

  • Hand-Carved Honey-Smoked Ham

LUNCH

  • Hand Carved New York Strip

  • Herb Roasted Branzino

  • Organic Lemon Pepper Chicken

  • Garlic Mashed Potatoes

  • White Cheddar Mac & Cheese

  • Rosemary Garlic Wild Mushrooms

  • Roasted Brussels Sprouts

DESSERT

  • Mini Butter Cake

  • Mini Chocolate Sin Cake

  • Mini Cheesecake

  • Fresh Fruit

  • Chocolate Covered Strawberries

  • Assorted Breads & Pastries

FROM THE KITCHEN

Made to Order

BREAKFAST

  • Mastro's Belgian Waffle

  • Eggs Benedict (Traditional or Crab)

  • Build your own Omelette

  • Eggs any Style

LUNCH SOUPS

  • Lobster Bisque

  • New England Clam Chowder

SALADS

  • Caesar Salad

  • Chopped Salad

FROM THE BAR

A Complimentary Cocktail listed below or coffee, per guest

COCKTAILS

  • Charles Heidsieck Champagne

  • Mimosa

  • Bellini

  • French 77

  • Bloody Mary - Tito's Vodka

  • Bloody Maria - Patrón Blanco Tequila

UNLEADED

Not intended for guests under 21

  • Lyre's Classico Sparkling

  • Lyre's Mimosa

  • Lyre's Bellini

Events at The Woodlands

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