Dinner Menu
Appetizers*
-
Shrimp Cocktail
$32
-
Lobster Cocktail
$48
-
Chilled Crab Cocktail
per Mkt
-
Oysters on the Half Shell
per Mkt
-
Oysters Rockefeller
per Mkt
-
Fried Calamari
$22
-
Lockhart Texas Quail Knots
$29
-
Jumbo Lump Crab Cakes
per 24/47
-
Caviar
per Mkt
-
Sautéed Shrimp
$33
-
Sautéed Sea Scallops
$36
-
Seared Bigeye Tuna
$25
-
Bigeye Tuna Tartare
$25
-
Nueske's Maple Glazed Bacon Steak
$30
-
A5 Wagyu Beef Carpaccio
$56
-
Roasted Garlic Jumbo Black Tiger Prawn
$35
Sushi Selections*
Sushi developed exclusively for Mastro’s by Chef Angel Carbajal of Nick-San Cabo San Lucas-
Bigeye Tuna Tostada
$25
-
Crispy Garlic Bigeye Tuna Sashimi
$28
-
Hamachi with Crispy Onions
$28
-
Maguro Lime Roll
$29
-
Clear Lobster Roll
$33
-
A5 Wagyu Beef Roll
$36
Soups & Salads*
-
Lobster Bisque
$23
-
New England Clam Chowder
$16
-
Chopped Salad
$18
-
Caesar Salad
$18
-
Spicy Mambo Salad
$18
-
Chopped Iceberg Wedge
$19
-
Mastro's House Salad
$25
-
Heirloom Tomato & Burrata Cheese
$23
Steaks & Chops*
-
Petite Filet 6oz
$58
-
Filet 8oz
$64
-
Bone-In Filet 12oz
$76
-
Bone-In Filet 18oz
$97
-
New York Strip 16oz
$70
-
Bone-In Kansas City Strip 18oz
$81
-
WinterFrost Halal Wagyu Ribeye 16oz
$115
-
Bone-In Ribeye 22oz
$85
-
Dry Aged Bone-In Ribeye 23oz
$89
-
"Chef's Cut" Ribeye Chop 33oz
$114
-
Porterhouse 24oz
$110
-
Rack of Lamb 22oz
$80
-
Double Cut Pork Chop 16oz
$45
-
Organic Lemon Pepper Chicken
$39
Australian Wagyu
Westholme Cross Cattle-
Tomahawk Chop 32oz
$215
-
Tomahawk Chop 40oz
$275
Japanese A5 Wagyu
Miyazaki Prefecture-
New York 8oz
$175
-
New York 10oz
$200
True A5 Kobe Beef, 100% Tajima Cattle
Hyōgo Prefecture The Most Exclusive Beef in the World-
Minimum 4oz per order
$240
-
Additional 2oz portions
$120
Seafood*
-
Texas Red Fish
$40
-
Chilean Sea Bass
$59
-
Norwegian Cold Water Salmon
$40
-
Bigeye Tuna Sashimi Style
$52
-
Roasted Garlic Jumbo Black Tiger Prawns
$105
-
Jerk Spiced Grouper
$48
-
Herb Roasted Branzino
$57
-
Sautéed Sea Scallops
$60
-
Red King Crab Legs
per Mkt
-
Colossal Lobster Tail
per Mkt
Potatoes & Fresh Vegetables*
Proudly frying with Wagyu Beef Tallow-
Lobster Mashed Potatoes
$48
-
Scalloped Potatoes
$23
-
Wagyu Tallow French-Fried Potatoes
$19
-
Garlic Mashed Potatoes
$16
-
1 Lb Baked Potato
$15
-
Twice Baked Potato
$16
-
White Cheddar Mac & Cheese
$16
-
Wild Mushroom & Black Truffle Gnocchi
$30
-
White Cheddar Lobster Mac & Cheese
$48
-
Garlic Truffle Cauliflower
$20
-
Rosemary Garlic Wild Mushrooms
$19
-
Roasted Brussels Sprouts
$16
-
Asparagus - Steamed or Sautéed
$16
-
Spinach - Creamed, Steamed or Sautéed
$16
-
Corn - Creamed or Sautéed
$16
-
Sautéed Broccolini
$16
-
Mastro's Bread Service
$5